Roast beef tenderloin seasoned and seared. Wrapped in puff pastry dough, lined with mushroom duxelle and goose liver pate. Served with a red wine beef sauce. Your choice of two sides.
★ Premium Selection 🏆 Award Winning Gluten Friendly
Savor the rich, marbled goodness of our Brazilian-Style Ribeye, expertly grilled and seasoned with authentic Brazilian spices. A juicy and flavorful steak that's bursting with savory taste in every bite!
Slivered carrots, red peppers, pea pods, and scallions. Bean sprouts, bamboo shoots, water chestnuts and shitake mushrooms. Tossed in Asian inspired dressing.
Red and Yellow Beets roasted al dente. Thinly shaved Watermelon, white and red radishes. Served on a bed of spring mix. Topped with crunchy prosciutto, French fried onions and beet vinaigrette.
Tri color tortellini, diced tomatoes, diced onion, black olives and feta cheese. Tossed in a vinaigrette dressing. You may substitute feta for cheddar cheese cubes and/or ham.
